Monday, 6 December 2010


Baking: pizza with sauteed asparagus and red onion w/D

Drinking: White Cliff Pinot Noir '08 (aussie/nz blend) 

Dipping: strawberries (perfectly in season at the moment) in melted chocolate

Re-watching: Harry Potter and the Goblet of Fire DVD

Today's Obsession: Could this be the best pizza I have ever made??